I love making cake pops. It blows my mind that some coffee shops sell them for $2 and you can make them for .25 cents each. They are perfect for parties and special events when a cake is not needed. It’s a mini dessert on a stick. Here I show you how I make them quick and simple. You just need a few ingredients and then colorful sprinkles add an extra touch. Of course, once you know how to make cake pops you can get as creative as you want!
Learn how to make by clicking here!
You will need:
Frosting (I use pre-made store bought frosting in a tub)
Candy melts – I used Wilton brand Click Here to Buy
Shortening or vegetable/canola oil to thin the candy melts
Foam block (find at your craft store in floral isle)