Amazing Blood Orange Cupcakes and Frosting
Creator/Designer: 
Recipe type: Cupcakes
Cuisine: Dessert
Prep time: 
Cook time: 
Total time: 
Will Serve: 24
 
Ingredients
  • Ingredients:
  • Ingredients:
  • • 3 Cups flour
  • • 3 Cups flour
  • • 1 teaspoon baking powder
  • • 1 teaspoon baking powder
  • • ½ teaspoon baking soda
  • • ½ teaspoon baking soda
  • • ½ teaspoon salt (optional)
  • • ½ teaspoon salt (optional)
  • • 2 sticks (1 cup) butter or 1 stick/1/2 Cup vegetable oil
  • • 2 sticks (1 cup) butter or 1 stick/1/2 Cup vegetable oil
  • • 1 ½ Cups sugar
  • • 1 ½ Cups sugar
  • • 4 eggs
  • • 4 eggs
  • • 1 Cup sour cream (optional)
  • • 1 Cup sour cream (optional)
  • • ½ Cup milk
  • • ½ Cup milk
  • • Zest of 3 blood oranges
  • • Zest of 3 blood oranges
  • • Juice of 3 blood oranges
  • • Juice of 3 blood oranges
  • Frost with Blood Orange Buttercream
  • Frost with Blood Orange Buttercream
  • Beat 2 sticks of softened butter till fluffy. Add box of powdered sugar (add more if you want a stiffer icing). Fold in zest of one blood orange and juice of orange. Beat until fluffy.
How to Make
  1. How to Make:
  2. Mix flour, baking powder, baking soda, and salt together.
  3. Mix in orange zest.
  4. In another bowl, beat butter till fluffly. Add oil if using oil.
  5. Add eggs and mix well.
  6. Add sour cream and milk well.
  7. Add in flour mixture and mix.
  8. Add juice of oranges and mix well.
  9. Bake in preheated oven – 350 F degrees.
  10. Bake for 15 – 18 minutes.
Recipe by Today's Creative Food at https://todayscreativefood.com/blood-orange-cupcakes/